4 Tablespoons Butter 4 Tablespoons All-purpose Flour 2 1/2 cups Whole Milk (if you don’t have whole milk, adding ricotta helps make it creamier) 1/2 cup ricotta (or half and half, cottage cheese, or another 1/2 cup of milk if you’re lacking additional dairy products). 1 cup grated cheddar 1/8 teaspoon Cayenne Pepper 1-1/2 teaspoon … Continue reading Sauce: Cheese Sauce